Haven Break Part Deux- French Friday: Quiche Lorraine

I’m still away at Haven so I’ve shared another recipe from my French Friday series! If you remember, I was privileged enough to go to Paris last May and before I left, I cooked a special French dish every week to share with you!

Today is Quiche Lorraine…..

This is one of the most classic, common and widely served dishes in France. It’s economical and delicious either warm or cold….

It’s another perfect summertime dish…add salad and a nice glass of wine……heaven…..

See it HERE….

Comments

  1. Thanks, Lorraine – nothing like having a most delish dish named after oneself!

    I love this and will try your provided recipe, appreciate your sharing it with us.

    Have a WONDERFUL time at Haven – one day I should love to attend.
    Michele/Finch Rest recently posted…Tea Outdoors With NieceMy Profile

  2. Oh you lucky lady! So wish I could be at Haven too! Would have been fun to meet up! Have a great time and don’t rub it in……. insert sad face…..wish I could have been there too!
    xx
    Anne

  3. Sure make me fatter while you’re there.

  4. I’m off to check it out…but I’m wondering what you girls are eating at Haven???!!
    Danni@SiloHillFarm recently posted…STRANGE THINGS ARE HAPPENINGMy Profile

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